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Seasonal Specials

• Lunch & Dinner Menu
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• Gluten Free Menu
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• Vegan Menu
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• Brunch Specials
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• Lunch Specials
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• Happy Hour
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• Kids Menu
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• Dessert Menu
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• Drink Menu

GORDO MAC 18.99

RIGATONI PASTA SMOTHERED IN QUESO BLANCO. TOPPED WITH CHORIZO, TRES QUESOS, PANKO CRUSTED CHICKEN BREAST, PICO DE GALLO AND A DRIZZLE OF POBLANO CREAM SAUCE.

Tequila lime shrimp quesadillas 18.99

3 QUESADILLAS FILLED WITH TRES QUESO AND GRILLED GULF SHRIMP COOKED WITH TEQUILA AND FRESH LIME, TOPPED WITH PICO DE GALLO, HABANERO CHIPOTLE RANCH. SERVED WITH YOUR CHOICE OF SIDE AND SIDE OF SOUR CREAM.

Three Amigos Tacos 16.99

CHORIZO, CHIHUAHUA CHEESE, AND POBLANO PEPPERS TOPPED WITH PICO DE GALLO AND HABANERO CHIPOTLE RANCH. CHOICE OF TORTILLA AND CHOICE OF SIDE.

Posole Rojo 12.99

TENDER PORK SHOULDER IN A RED BROTH SERVED WITH CILANTRO, LIMES, RADDISH, CABBAGE, ONIONS, AND 2 TOSTADAS.

The Bonfire Bowl 16.99

A WHITE CILANTRO LIME RICE BASE, TOPPED WITH PICO DE GALLO, BLACK BEANS, CORN, SLICED AVOCADO, CHIHUAHUA CHEESE, AND GRILLED CHICKEN. SERVED WITH VERDE, TOMATILLO, HABANERO, OR CHILI ARBOL SALSA.

Birria Grilled Cheese 15.99

SLOW ROASTED BARBACOA AND GRILLED CHIHUAHA CHEESE STUFFED IN BETWEEN TWO PIECES OF TEXAS TOAST. SERVED WITH CONSOMÉ, PICO DE GALLO, AND A CHOICE OF SIDE.

Cowboy Burrito 15.99

(UP CHARGES MAY APPLY DEPENDING ON PROTEIN)
A BIG FLOUR TORTILLA STUFFED WITH CHOICE OF PROTEIN, CACTUS, ONION STRAWS, RICE, BEANS, CHEDDAR CHEESE, AND BBQ SAUCE. CHOICE OF SIDE.

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